Reflections on Europe

I’ve written reflective posts about the previous journeys that comprise my round the world tour, for both South-East Asia and the Trans-Siberian Railway, but I’ve found myself at a bit of a loss as to how I am supposed to recap my entire travels through Europe in a single post. The journey was twice as long as any of the other legs of the tour so far, and it’s taken me so long to chronicle the whole thing that I’ve since found myself returning home and then moving back to live in Europe before I’d even finished! But my time spent on the continent was a very big influence on me – I mean, I moved here – so I feel it is important to reflect on some of the lessons I learnt, the surprises I discovered, the cultures I clashed with and the memories I made…

***

Stockholm.

Stockholm.

Copenhagen.

Copenhagen.

The most noticeable thing about Europe for me, as a traveller, was the stark contrast in culture between the dozens of different countries that were all relatively close to one another. European cities mostly all seem to have this inherent charm about them – something that I suppose comes from never having lived in Europe – but beyond that every country had its own kind of culture that rendered it distinct from its neighbours. While I don’t want to rely too heavily on stereotypes, I often found that a lot of aspects about each country or city – the language, the cuisine, the friendliness of the people, their favourite pass times, their daily routines – were surprisingly congruent with most of my expectations. The French guys loved huge brunches full of gourmet food and lazy afternoons of drinking, with every type of wine imaginable readily on hand, yet they blew the preconceptions of rude, arrogant Parisians right out of the water. The Danish were friendly and soft-spoken people who rode their bikes everywhere and were always so proud of their idyllic little country, but were never, ever ones to brag. The Spaniards lived up the expectations of their siesta culture, all but disappearing during the day, only to reemerge in the early hours of the morning, with fire in their hearts, drinks in their hands and dancing shoes on their feet. The Germans drank beer like it was water – since half the time it cost less anyway – and in Berlin everyone from the artists to even the politicians seemed to wake up at 2pm. The Austrians were friendly and accommodating, though they resented that the Germans usually didn’t appreciate the linguistic differences between the Austrian German and their own. The Swiss seemed so content in their high quality of life that everyone was so happy, and you could completely understand how they have come to be considered such a neutral player. The Italians were late for everything, and nothing could be cooked as well as their grandmothers recipe. The Czech men thought their beer was better than the Germans, but they were happy to remain less renowned and keep to themselves with their gorgeous fairytale cities like Prague. The Dutch were loud and friendly, and also rode their bikes everywhere, the English were drinking tea whenever they weren’t drinking alcohol, and the Irish were just perpetually drunk.

Paris.

Paris.

Wait, what did I say about not using stereotypes?

But really, the actual proximity of all these countries and cities is really quite astounding for someone who comes from Australia. I could jump on a train for several hours and I would suddenly be in another capital city of another country, where they speak another language and use a different currency. All within the space of a continent that could practically fit inside the landmass that is my home country. That all these places could be so physically close but so culturally distant is still, and probably always will be, the thing I found the most fascinating about Europe.

Barcelona.

Barcelona.

Madrid.

Madrid.

***

Currency within Europe is also an interesting consideration. Despite most of the continent being economically unified under the euro, I still encountered a number of other countries that were yet to make the switch, with many of them seeing no reason to change any time in the near future. Denmark have the Krone, Sweden have the Krona, Switzerland still uses their Francs and the Czech Republic currency is the Koruna, and of course Britain has hung onto the Pound Sterling. There was some places such as major travel terminals, on trains, and on the ferries between Finland and Sweden and Wales and Ireland, that would accept both euros and a second currency, but generally speaking you had to have the right currency for the country you were in, which meant withdrawing new money in each of those countries – there was no point exchanging the euros since I was inevitably heading back to a country where I could spend them, so I just had to hang onto them – and then making sure I exchanged them back into euros before leaving that country, lest I was stuck with handfuls of coins that weren’t able to be spent or exchanged in any other country. All I can say is that I was glad to be doing my Eurotrip in the time of the euro, and not back in the day were every country had their own currency. I would have had to withdraw cash at a lot more ATMs, and do a hell of a lot more conversions in my head.

Rome.

Rome.

Zürich.

Zürich.

***

Something else about Europe that I really took a liking to was the buildings and architecture. Not just the famous sights and structures that I saw during my trip, but even things as simple as the houses on the street. While it was crazy to consider the fact that I could walk down a street in Rome and just casually pass the Pantheon, a building over 3000 years old that has been in place longer than any of the buildings in Australia, I also loved the styles of houses and apartments in places like Paris, the Netherlands, and even the outer German suburbs on the outskirts of Berlin had some adorable little homes that looked like something about of a storybook. But I suppose with the older buildings comes a real sense of history – just knowing how long some of these buildings had been there gave them the ability to appear classical and somehow timeless in my mind, when likening them to my comparatively very new and modern hometown.

Prague.

Prague.

The hours of daylight were also something that took a lot of time to get used to. There were days when 10pm snuck up on me rather rudely, and suddenly all the shops were closed but I hadn’t had dinner yet because it was still light outside – although on the flip side the early sunrises meant that I stayed up well past dawn on some of my nights of partying, though I wasn’t even out particularly late by my own standards. I was blessed with a freak run of amazing weather and beautiful sunshine during my tour of Europe, with hardly any rain or cold weather. But to be fair, I had planned my time in Europe to be in the summer, mainly because the idea of lugging all my winter clothes around on all those trains seemed a lot more of a hassle than it would be worth. Now that I’m back in Europe, though, I’ll have to brace myself for the sheer cold that will eventually be upon me – I have the summer to look forward to first, but winter is coming.

***

Berlin.

Berlin.

But perhaps one of the things that I found most enchanting about Europe was the amount of languages that I encountered. Almost everywhere in Europe it was rare to find a person who could only speak one language. Luckily for me many of those people had English as their second (or third) language, so I was able to get around and meet people with relative ease, but I would watch on with a mix of amusement and… awe, I guess, at the way they could seamlessly slip between foreign languages. It made me partly jealous, but I also found it rather inspiring too. Being bilingual or multilingual had always seemed like such a cool and useful skill to have, but the reality in Australia is that people who don’t speak English are few and far between, and there is no one common second language that serves to unite the people of the country under some cultural identity. While the cultures of each country try to stay well-defined and separate, Europe as a continent has become a melting pot for so many languages that multilingualism is just a common, everyday fact of life. Now that I am living in Germany I am trying my best to learn German, although it’s a lot harder than all these native speakers make it out to be. It’s challenging, but it was definitely one of the things that I took away from my time in Europe and have carried with me ever since.

Amsterdam.

Amsterdam.

London.

London.

Although if truth be told, once again it was the people I met during my time in Europe that made the journey so amazing and memorable. I really got into the Couchsurfing community, which is something that I could not recommend highly enough, particularly for anyone who is travelling alone. Sure, perhaps I didn’t see all of the “must see” sights in every city, but I did something that in my opinion was a lot more valuable – I made a lot of friends, locals who showed me sides of their hometowns that many tourists wouldn’t get the chance to see. My gratitude is endless to that long list of people, all of whom you’ve encountered in one way or another by reading my blogs. Experiences like that really make you appreciate that travelling is not about a particular place or destination – it’s about the journey you take to get there, and the things you see, the people you meet, the parties you dance through, the food you eat and the memories that you create along the way.

***

Dublin.

Dublin.

I could quite literally rave forever about how much fun Europe was and how part of me never wanted it to end, but I just don’t – and didn’t – have that kind of time. Because as that plane took off from Dublin airport, my teary-eyed self soon perked up because I had something just as big and diverse and exciting to look forward to: I was on my to the Land of the Free, the one and only United States of America.

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From Green to Goodbye Blues

So on my last evening in Dublin, with the sun making its ever so gradual descent over the city, I met Matt at my hostel and he helped me collect my things and check out. I still had one more night there, but after the dreadful sleep I’d had last night and the rude awakening from the trains that morning, I was more than happy to forfeit my bed and take Matt up on a better offer. We were going to catch a train a little way down south to where Matt’s Garda friend – the one who had driven us home with sirens blaring on my first night in Dublin – lived, and we were going to stay with him that night, and he had offered to drive me to the airport the following morning. Since I had arrived by boat, I wasn’t even 100% sure where Dublin airport was, but since Matt himself wasn’t in possession of a drivers licence, my only other option would have been catching a bus (or an expensive taxi, I suppose), so I took them up on the generous offer.

That last night was an emotional night. I had spent quite a lot of time with Matt over the last several days, and we’d gotten to know quite a lot about each other in our conversations, jokes, stories, and general cross-cultural and personal education about each others lives. We’d also grown remarkably close for two people who had just met – although I suppose that is often the case with such whirlwind romances where the expiry date has already been set before the affair has even begun. There was an element of déjà vu for me – during my travels I’d left behind a handful of short-term romances with some truly incredibly people, from London to Berlin and even Vietnam – but while I felt there had definitely been strong and real connections with all of those people, in the end our farewells had been a few blinked back tears and a resigned smile, accepting our meeting as a beautiful but brief moment in time. Matt was different, though, and I began to learn that for every charming and endearing typical Irish trait that was winning me over, there was, somehow, something about me that was doing the same to him twofold. And somehow, that made him even more special.

The three of us ordered pizza and drank a lot of wine, and there was a lot of laughing and joking about, having a lot of fun. But as the wine flowed freely, so did the feelings, and there suddenly came a point in the night where the very real fact that I was leaving tomorrow hit everyone, especially Matt, like a tonne of bricks. He’d hate me for saying so, but he cried that night.
“Ah, look what you’ve done to me,” he said with a laugh, trying to shake off the very obvious feelings that he was trying his best to suppress. “I don’t cry. I never cry!” But from the sound of his sniffles, and the wetness I could feel on his face as it was pressed against my own, I could tell he was definitely shedding a few tears. “Honestly, I don’t remember the last time I did… When me… when me dad passed away last year… not even then! I didn’t even cry then. But for some reason, I’ve known you all of five days, and look at me! Big, blubbering mess, I am!” Matt held me in his arms, and I held him back, at a loss of any words to actually say that could possibly mean more than what he had just told me.
And I cried too.

***

The following morning was a cloaked with a mood that was almost melancholy, as we stood around the kitchen sipping our cups of coffee and nursing our hangovers. The several bottles of wine had somewhat heightened our emotions the previous evening, and in the morning gloom the words we’d said felt like an elephant in the room. We stood there in silence. I wasn’t sure what to say, and was scared that almost anything I did say would trigger more of last nights sentiments, and Matt already looked a little worse for wear. So we all eventually piled into the car, and Matt’s friend drove us to the airport. We encountered a little bit of traffic and were running only fractionally late, but when I arrived I was ushered to the front of the check-in queue, while the other two waited behind the crowds. And that’s when the morning took a turn from depressing to stressing.

I thought I had planned the whole thing out pretty well, to be honest, but then I’m no travel agent. When checking in for an important international flight, there is nothing worse than hearing the phrase: “There seems to be a problem with your booking.”
My stomach dropped, but I instantly flipped back to being optimistic. There’s all kinds of tiny little glitches that can happen, they probably just need some extra information or something, I assured myself.
“Your ESTA visa waiver for the United States lets you remain in the country for a period of up to 90 days,” the woman behind the counter said to me. “But according to your itinerary here, you’re going to be there for a period longer than 90 days.”
I breathed a sigh of relief at that. “Oh! Yeah, that’s because I plan to go to Canada. I’m going to get the train up to Montreal for a week, then come back.”
“Oh… have you got the ticket for that?”
“Not yet,” I said, a little more uneasily this time. “I’m not sure exactly when I’ll go, so I couldn’t book the tickets. But I’m planning on going before the first 90 days.”
The expression on the her face was still rather unimpressed. “Give me one moment,” she said as she furrowed her brow, and moved away to make a phone call. There was a couple of other staff around us, as I’d been moved to the late check-in counter, and I could detect an annoying vibe of curiosity from them.

Suddenly, Matt appeared beside me. “Everything alright?”
“Ahh… I think… I’m not sure…” Then the woman behind the desk moved over to speak to me.
“I’ve just been informed that travelling to both Canada and Mexico does not reset the 90 day count from having entered the country. As a condition of entry you must have proof that you are going to leave the North American continent within 90 days.” My stomach dropped again, and this time I was out of reach of any optimism to cling to. This could not be happening.
“I’m sorry, but if you don’t have have that proof then I can’t let you through, otherwise you’re only going to get turned away from pre-clearance customs downstairs.” When flying to the US from Dublin with Aer Lingus, all passengers went through a security and customs clearance at the airport in Ireland, meaning they could land in the domestic terminal in the US and not have to worry about it over there. But wait: it gets better (well, worse).
“Unfortunately, since boarding is about to close, you’re not going to make it on this flight.” Well, she didn’t beat around the bush. The words came down on me like a tonne of bricks, and it was clear that I had screwed up. I stood there in shock, trying to hold my disappointment together and blinking back rising tears.
“However, we do have another flight leaving for New York this afternoon that is not full yet. If you can come back to me with tickets as proof of departure before 90 days, we may be able to get you on that flight. What would you like to do?”
“I… I… ah… I need to think about it for a couple of minutes,” I said, and she nodded as Matt steered me away from the desk.

What followed was a lot of swearing to and at myself, and a racking of both my brain and my contact list for a solution. I called my mum back at home – luckily the time difference meant that it wasn’t the middle of the night – and I frantically explained the situation. Like any good mother, she remained calm in a crisis.
“Well, what do you want to do?” she simply said to me in a steady voice that was the absolute contrast of mine at that moment.
“Uh, well coming back earlier seems to be the most obvious thing?” Although I already had my flights booked from LA to Hawaii to Sydney, so that would involve rebooking two flights instead of one. My mother seemed to have similar train of thought.
“Well you’re over there, you might as well stay over there,” she said with a sigh. “Is there anywhere else you want to go? How about Costa Rica again?” she asked, referring to the trip I had made there a couple of years ago.
“Mum, I can’t afford another international flight!”
“Look, don’t worry about that. We can sort it out later.” I was incredibly lucky for such an amazing woman to have my back. “Is there anywhere else? Anyone in South America you know?” That last question triggered something in my mind.
“Brazil!”
“Brazil?” she replied, sounding a little confused. “Okay… that’s a big country. What city? Rio?”
“Um… I have no idea. Let me call you back.” And so using the airport wifi I logged onto Facebook to look up Fausto, who I had met in Barcelona. Turns out he lived in São Paulo, and so I called my mum back straight away, as she had since been liaising with my travel agent.

“Mum? São Paulo!” I said as soon as she answered. I quickly scanned my brain through all the rough, tentative plans I had for while I was on the east coast of the US, and I figured out a period of a couple of weeks were I could head to Brazil and then return to the US that would effectively navigate around the laws of the ESTA visa waiver.
“Okay, São Paulo.” I still had no idea if Fausto was even going to be in Brazil at the time, but it was the best shot I had. I made a mental note to send him a message ASAP. “And you want to fly back to New York?”
“No! New Orleans!” It was a spur of the moment decision, but in the end I had my reasons.
“New Orleans? Okay, well, let me see what we can do.” She hung up to call my travel agent, at which point I collapsed into Matt’s embrace. He had been sitting with me this whole time, trying to calm me down and keep me from hyperventilating. And I thought he was doing rather well, knowing how sad he must of felt over the fact that I was still, despite the complications, leaving.
“It’s almost like a sign,” he said with a smile. “Maybe you were just meant to stay in Ireland.” I laughed, and gave him another squeeze, though I could somehow sense that he was only half joking.

***

So my mother booked the flights for me, and my travel agent emailed the itinerary, but then I had to print it off. There was a police station on the airport grounds, so Matt’s friend was able to print it off for me there.
“So, how the hell did that happen? How did your travel agent not pick up on that?” he’d asked as we wandered back over to the terminal.
“I don’t know” I said with a shrug. “I guess I did have a lot going on in that itinerary.”
“Yeah. But still…” he said, a little disgruntled, probably just because he thought he’d be well on his way out of the airport by now. Matt, on the other hand, was making the most of every final moment we had together.

I went back over to the check-in desk with my documents, and they seemed almost as relieved as I was that I had figured something out.
“Where are you heading off to after the States, then?” one of the guys around the counter said with a smile.
“Brazil,” I said happily, feeling pretty sure that everything was going to be okay from here on out.
“Brazil! Nice! Well, that’s not too bad an outcome now, is it?” he said with a grin, and I couldn’t help but return it. He was right – in a bizarre twist of fate, my own mismanagement of my travels had forced me into a side trip to Brazil. When you put it like that, I certainly wasn’t complaining.
The first woman who I had dealt with before seemed satisfied with the itinerary too, so my bag was checked-in, weighed and spirited away on the conveyor belt, and I was handed my boarding pass for the afternoon flight to New York. But as we walked away, I realised that that had all seemed a little too easy.
“So they’re just going to put me on another flight? Just like that? It wasn’t even their fault. I thought I’d have to pay something extra there too.” It seemed odd, but then Matt had a confession.

“Well… There’s usually a fee of €100 for changing a flight.”
“Oh really? Well, that would make sense. Why did they waive it?”
“Well, look… I told the guy at the desk there that I was gonna pay for any extra charges it might’ve been. But when he asked how much you’d spent on the new tickets, and I told him, I think he was a little sympathetic. He’d said you’d spent enough today, and he said they wouldn’t worry about charging you.” Matt was just constantly outdoing himself, and that Irish charm of his seemed to never cease in perform miracles. However, it wasn’t until much later in my trip, after both Matt and the Emerald Isle were far behind me, that I discovered it wasn’t just a €100 fee – it was €100 in addition to the difference of the cost of the ticket you originally bought, and the current price of the one you were switching to. And when I was switching from a ticket that I had booked months in advance (on a flight that had already left) to a ticket that was leaving that afternoon, that was a lot of money. I felt a wave of gratitude to the workers at Aer Lingus, who had taken pity on me and waived such a large fee, but also – and especially – to Matt, who had ridiculously volunteered to pay that sum had they not decided to waive it. And to even do so without telling me! He knew I would never have let him do that if I’d known, which I suppose is why he didn’t tell me, but it was further proof in my mind that the Irish were truly a different, yet beautiful kind of crazy.

We had another couple of hours before I had to begin boarding the afternoon flight, so Matt and his friend hung around with me and waited. The mood was calm and nonchalant on the surface, but I knew Matt was upset – despite all the drama of the morning, I was still leaving.
“Don’t think of it as goodbye,” I said to him, trying my best to not sound like a Hallmark card or a line from a cheesy romantic comedy. “It’s just a, ‘see ya later’, and I’ll see you further down the track. Who knows, maybe you’ll come to Australia?”
“I think I might just have to!” he said, and flashed me that cheeky grin I had grown to love for the final time.
And when the time came for me to board that plane, he hugged me one last time, so hard I thought that he might not even let me go. But he did, and I gave him one last gentle kiss on the lips before turning and heading towards the gate. I looked back a few times, tears in my eyes, and he was still standing there, watching, waving, all the way until I was out of sight.

I felt a little guilty. It was by far the most emotional goodbye I’d had on my journey so far, but I had so many adventures and exciting things waiting for me in New York and beyond. I was sad, but I was also very excited. Matt didn’t have that prospect of adventure to look forward to, and he was returning home to his life that was stained with a mark that I had so deeply, yet unintentionally, left. He was a mess that evening, and on many evenings to come – I know that because he told me so. But of Matt, I will say this: for better or for worse, he made me truly realise how some of the smallest things we do in our own lives can have some of the greatest impacts on other people and in theirs. It’s a valuable lesson that I’ll never forget, just like I’ll never, ever forget him.

The Emerald Isle: Greenery and Guinness

When I wasn’t passing out in a bar somewhere, and when I was actually out of bed during daylight hours, Dublin proved itself to be quite a beautiful place. After making my way back to Dublin proper after another night of crashing with Matt, I spent the day exploring some of the more touristic sights of the city. I started with O’Connell Street, which is the main shopping street of Dublin. There is a monument called The Spire of Dublin, which is a tall, needle-like aluminium structure and, at about 120 metres high, is probably one of the tallest buildings in Dublin. I also swung past the General Post Office – only because I had to post a few postcards – and discovered that it was actually one of the most prominent and important buildings on the street. The post office actually served as the office of the rebels during the uprising of the Irish Republicans in 1916, although most of the structure was destroyed in the conflict. It was rebuilt in the same place, and all that remains of the original post office is the facade, littered with bullet holes and other marks of destruction, as though this regular building in the everyday life of Dubliners also served as a history museum, and a reminder of a past that seemed to bring them all together. At least, that’s how it seemed to me – I’d never even know much a, bout the uprising before stumbling across the General Post Office, so I learnt a thing or two that morning.

The other thing I did on O’Connell Street – although it had been the day before, while Matt was at the GAA game – was try Supermac’s. “Oh have to, you just have to try Supermac’s”, Matt had said to me while we were lying around in bed on my first day. “It’s an Irish institution, that is. Even the Americans are jealous of our fries.” And upon my first visit, I could see why. They had a ridiculous array of ‘dressed fries’, which essentially meant they were smothered in all kinds of delicious, savoury, and completely unhealthy toppings. I struggled to choose just one, but in the end I made my decision to get the nacho fries, and I would do it again in a slow, cholesterol stifled heartbeat.

The delicious, fast food goodness I ordered from Supermac's.

The delicious, fast food goodness I ordered from Supermac’s.

South of O’Connell Street, across the River Liffey, were more things to see, including the Dublin Castle and St Stephens Green. The castle was a large complex with museums, chapels and some beautiful gardens, and I wandered throughout each of the attractions. St Stephens Green was further south of the castle, and it was beautiful park that stretched out and marked its claim within the city. There were lakes and bridges and flowers and green lawns, and it was a beautiful day so everyone was out making the most of the sunshine. I myself, still feeling rather under the weather from my weekend of heavy drinking – laid out on the green with my book and enjoyed the uncharacteristically warm Irish weather.

Entrance to Dublin Castle.

Entrance to Dublin Castle.

Statue of Lady Justice inside the castle compound.

Statue of Lady Justice inside the castle compound.

One of the castles chapels from the outside.

One of the castles chapels from the outside.

View of the castle from one of its several beautiful green lawns.

View of the castle from one of its several beautiful green lawns.

Statue in St Stephens Green.

Statue in St Stephens Green.

That evening, I took a break from both being a tourist and from trying to live like an Irish local. I spent a night sober and headed out to the live gig of one of my favourite bands, Paramore. I had been checking out their touring schedule a few months prior and noticed that they were going to be playing in Dublin a few nights before I was due to fly out, so I had bought myself a ticket, assuming that I would’ve had to have arrived in Dublin by then. Live music and gigs have always been a pretty big part of my life, and something that I obviously hadn’t been able to do much of while I was travelling, so it was a really nice thing for me to do – and also to give my body a break from the copious drinking I had been doing with Matt.

Sunset by the River Liffey.

Sunset by the River Liffey.

Paramore playing live in Dublin.

Paramore playing live in Dublin.

Confetti falling as the band plays their final song.

Confetti falling as the band plays their final song.

The band was amazing and the show was great, and afterwards I walked back to my hostel from the venue, realising that tonight would actually be the first night I spent in the hostel that I had been checked into during this whole time in Dublin. It would also be the last – I was rudely awoken at about 5am by the train station next door. The train tracks were literally right outside the rooms window, so the screaming engine and seemingly endless stream of following carriages with definitely not my alarm clock of choice.

***

The following day, just when you thought that I couldn’t possibly cram any more alcohol into my short stay in Dublin, I went to visit the factory and brewery of what many Irishmen probably consider the country’s pride and joy, their most famous export – Guinness. While it was hard to see from the outside, the building itself was supposed to shaped like a huge pint of Guinness, including a rooftop bar with a 360º view where the frothy head of a real pint would be. The visit was a tour that took you through the entire brewery, starting with the factory itself where the Guinness was made. Despite smelling a little weird, it was quite interesting to see the steps that went into making the brew, and pretty cool to see all the machines churning through the vast amounts of water, hops, yeast and barley.

Outside the Guinness factory.

Outside the Guinness factory.

Huge pools of all the ingredients were being prepared to brew the brew en masse.

Huge pools of all the ingredients were being prepared to brew the brew en masse.

After the actual brewing rooms, there was a brief tour of the history of Guinness, where we learnt all about the founding of the company by Arthur Guinness, and all about its worldwide spread into a globally recognised brand. There was also a gallery of some of the different advertising campaigns for Guinness over the years.

Sculpture from the gallery of Guinness advertising memorabilia.

Sculpture from the gallery of Guinness advertising memorabilia.

A lamp shaped to resemble a pint of Guinness, with light shining out of the white 'head'.

A lamp shaped to resemble a pint of Guinness, with light shining out of the white ‘head’.

We also did a tasting of Guinness, where we were taught how to properly drink it and identify the different stages and flavours you experienced during the process. I would later give Matt a scolding, because I hadn’t realised that there had been a very particular way of drinking Guinness.
“You can’t just sip it,” the worker in the brewery had informed us. “The head isn’t too tasty, so you have to drink through it. You need to take a big mouthful to get past the foam, and then you roll it through your mouth before swallowing it. Almost like it’s a mouthful of food, rather than stout.” Although my nose was wet and white afterwards, I found that those instructions made it much easier to drink the Guinness without it pouring down my chin and all over the table, like it had when Matt had insisted that I tried a pint the other night.
“No, of course you don’t sip it! It’s a man’s drink – big gulps!” Matt had said when I confronted him about that.
“Well why didn’t you tell me that in the first place!?”

One of the last parts of the pour was a lesson on how to pour the perfect pint. When you pour Guinness it takes a long time to settle – like when you’re pouring champagne and you have to wait for the bubbles to subside so you can finish filling the glass up, except a hundred times worse. Because of this, pouring the perfect Guinness has come to be regarded as something of an art. You have to hold the glass at just the right angle, pulling the tab the right direction and having the stout hit exactly the right part of the glass as it pours out. Once you’ve filled it to a precise level, you have to wait for it to continue settling, which usually takes at least a couple of minutes, before gently finishing off the pouring process by topping the glass up with just the right amount of frothy head. The trick is to have it just slightly swelling above the rim of the glass without it actually overflowing. Over the past weekend I had seen far too many pints of Guinness being poured, so it was kind of fascinating to realise just how delicate a process it actually was – most of the bartenders I’d seen could do it seemingly without even thinking, although I guess that probably comes with the experience of being a bartender in Ireland. I don’t think I quite mastered it in the end, but I feel I did a pretty decent job, and in the end I received my certificate that asserted I was “qualified” to pour the “perfect” pint.

The steps to pouring a perfect pint.

The steps to pouring a perfect pint.

A few mouthfuls into the not so perfect pint of Guinness that I poured myself.

A few mouthfuls into the not so perfect pint of Guinness that I poured myself.

What was most surprising, though, was the fact that I was actually beginning to like the taste of Guinness! Despite all my previous moaning about it to Matt, I think I had had enough samples and been exposed to it enough that I could actually drink a whole pint to myself. Like beer, I suppose, Guinness was an acquired taste that I had finally acquired. It would never be my first choice anywhere else in the world except Ireland though, but at least I could say that I’d sprouted a few extra hairs on my chest and finished a pint to myself. After the pouring I went up to the rooftop bar to take a few pictures as my final stop on the tour of the brewery. There was a complete panoramic view of the surrounding parts of Dublin, and it was a gorgeous and sunny day so the sights were just marvellous.

View from the rooftop bar at the Guinness factory.

View from the rooftop bar at the Guinness factory, with Phoenix Park in the distance.

 ***

I finished off the afternoon with a stroll through the nearby Phoenix Park. While it was quite close, I’d rather underestimated its size – you could probably fit at least 50 St Stephens Greens in the park. It was was a gorgeous afternoon, so the place was full of joggers, bikers and family picnics. The Dublin Zoo was also located in Phoenix Park, so I wandered by that to see if I could catch a sneaky glimpse of any of the animals. I passed by a huge obelisk called the Wellington Testimonial, which I had seen from the rooftop of the Guinness brewery, and climbed the shallow stairs around the base so that I was right beneath it, and looked up as it towered over me. It was a long walk through the huge park, and I’d ended up having at least a few pints at the Guinness factory, so I was feeling a little drowsy. I was meeting Matt later that evening for my final night in Dublin, so I turned my afternoon stroll around and set my course for the city, ambling along in the bright afternoon sunshine.

Wellington Testimonial in Phoenix Park.

Wellington Testimonial in Phoenix Park.

Drunk and Drunker: Dublin Bars Continued

As I previously mentioned in some of my earlier posts, I always thought the drinking culture in Australia was a little excessive. That never stopped me from taking part in it, but that’s what made me notice it with a little more clarity when I finally left and went to places like Germany and Italy, where I found that I didn’t always need to get blind drunk to go out and have a good time. I remember it felt like somewhat of an epiphany. However, as soon as I arrived in Ireland, it seemed as though the tiny country’s mission was to reverse that notion and re-corrupt me with a level of drinking for which even I was quite unprepared. I’d given up counting the number of pints Matt had brought me that evening, and eventually we stumbled out of the George with me leaning into his side, almost unable to walk by myself. In any other situation, a guy buying someone that many drinks, to that point of intoxication where they were all but helpless, would have been considered a pretty shady or suspicious thing to do, and leaving with that guy is probably the last thing you should be doing. Yet Matt seemed quite genuinely surprised at how the booze had hit me, and in my drunken haze a remember thinking with crystal clarity that maybe I had finally found a country and a people that gave me a run for my money when it came to alcohol tolerance.

I knew my hostel wasn’t too far from where we were, but I had no idea exactly where, and was also aware I was unlikely to make it there by myself. But I’d always had a feeling Matt would take care of me – one way or another – and he insisted that he had a surprise for me. He seemed a bit frustrated, and I wasn’t sure why, but we hopped in a taxi which drove us for a short while – I have no idea in what direction – until Matt got a phone call, after which he asked the taxi to pull over. We got out, seemingly in the middle of no where, but Matt was still all smiles and carefree so I went along with it. We were waiting by a main road that was fairly quiet at that time of night, but there was one car I could see in the distance. As it approached it slowed down just enough for the driver to wind his window down and hurl some homophobic profanities at us. That riled me up, and in my drunken stupor I went to scream something back at him, but Matt caught my arm and calmed me down.
“No, don’t worry, he’s just joking. He’s my mate, the policeman from Panti Bar.” Sure enough, the car was turning around to come back towards us and pulled up beside us.
“What’re you two lads doing out here at this time o’ night?” He said with a mock stern look on his face.
“Ah, we’re just a little lost, officer,” Matt played along. “Would yer mind takin’ us home?” They said hello after that and had a bit of a laugh, and we climbed into the unmarked police car so that Matt’s friend – who’d probably best remain unnamed – could drive us home.

I’d never bothered to ask Matt where exactly he lived, and it wasn’t until we were whizzing through what felt like the countryside that I realised that he definitely didn’t live within central Dublin. I couldn’t say whether or not this was exactly far out, given that Dublin itself seemed like such a small city, but I guess I would find that out eventually. Matt, who was sitting in the front passenger seat, asked his friend if he could flick some of the switches on the dashboard. All of a sudden we were roaring down the road with the sirens blaring and the lights flashing through the night, and I couldn’t help but sit up like an excited child and stick my head out the window like some enthusiastic puppy. Part of me wondered how many boys they’d tried to impress with a stunt like this, but at that moment I didn’t really care. It was definitely a memorable experience for my first night in Dublin, and I wondered what my mother would say if she knew that I’d been escorted home in a police car that evening.

***

The next day was probably one of the laziest days I have ever had in my life. After passing out very heavily in Matt’s bed, we woke up at some point in the middle of the morning. We spent most of the day there, hanging out and messing around, watching videos on YouTube about anything and everything – mainly Matt giving me a comprehensive cultural education about Ireland – and we chatted and I told him all about my year so far and the travels I’d been on, where I’d been and where we were going. With the exception of skipping out to use the bathroom once or twice, I never actually left his bed. At some point close to noon he disappeared for a little while, so I just stayed put and had a nap, and he returned with a full plate of Irish breakfast – toast, eggs, sausages, bacon, tomato, and even black and white puddings. He didn’t tell me what those last ones were, but I’d had a pretty good idea of what they were when I started eating them. He was surprised I wasn’t more grossed out when he told me what their major ingredients, but then I reminded him about the time I ate fried tarantulas in Cambodia. “Fair point,” he had said.

To say that I spent most of the day in bed was actually an understatement. By the time we finally decided it was well and proper time to get up, the sun was already on its way down again – we had literally spent the whole day in bed. Part of me felt extremely guilty, like I had wasted the day, and I supposed I had from the perspective of a set itinerary. But as I so often reminded myself, I didn’t have a set itinerary, which allowed me to do crazy things like spend an entire day eating breakfast in bed with an Irishman who I had just met the night before and not worry about whether or not I was missing out on a day of sightseeing.    I had no idea where the hell I was though, so Matt said he would take me back to my hostel. It had gotten so late in the day that it was almost time to get ready to go out again for Saturday night, so after Matt had gotten ready I ventured out to see the rest of his house for the first time – other than the drunken stumble up the stairs in the dark.

“Just got to say goodbye to the Mammy first,” Matt said, using the typical Irish jargon for ‘mother’. And then I realised – oh my God – he lives with his mother! I suppose I should have realised that earlier given it was obviously a large family home. But still, I had never gone home with a guy who still lived with his family before – I mean, I’d never met the parents of any of my previous boyfriends, let alone a one night stand! I thought I would quietly wait in the hallway while Matt said goodbye – nope, he called me in to introduce me. She was so nice, and seemed completely unbothered by the fact a random Australian had spent the entire day in her sons bedroom, but nevertheless I was mortified, and died a little on the inside throughout the whole exchange. But apparently the mothers of Irish men play a significant role in their lives, and it seemed important to him that I met her before we headed off, so despite being severely embarrassed I sucked it up and paid my dues before we headed back into the city.

***

Honestly, I still can’t tell you where Matt lived, but it was at least a half hour ride on the local bus back into the centre of Dublin. In places like London, or even Sydney, that’s probably considered not too far away, but for Dublin it was like we were literally not even in the city anymore. I’m not even 100% sure we were. I was completely disoriented, but I stuck with Matt and eventually we alighted in the main street of Dublin, a short walk from where my hostel was. I went back to quickly get changed before we hit the town again for more drinks. Now, I have I have to be completely honest here – on my next two nights in Dublin, so much happened and I drank far too much, to the point where they have blurred together and I’m unable to fully distinguish between them. So here is a general overview:

In an attempt to show me more than just the gay scene, Matt took me to one of his favourite local pubs. From the moment we stepped through the doors, I knew that I was in the true definition of an Irish bar. Up in the back corner there was an old bearded man surrounded by a bunch of other patrons, and he was playing a guitar as the crowd chanted through some traditional folk songs. The ceilings were low, the room was narrow, the walls were polished timber and the whole place seemed to glow with warmth.
“Right, I don’t care what you say, but you have to at least try a Guinness,” Matt said as we walked up to the bar. Last night, I’d insisted that the last Irishman to attempt to convert me was unsuccessful, but Matt assured me that whatever Guinness I’d been drinking in Australia wasn’t the same as when it was fresh from the brewery in Dublin. We sat down at a table as I stared at the thick, black monstrosity of a drink.
“I just… I can’t get over the head,” I said, as I poked a finger into the thick foam that covered the stout. It was so thick that there was an imprint, a little dent in the creamy foam from where my finger had been. I proceeded to draw a little smiley face in my Guinness, having a little giggle to myself.
“Ah, yer edgit! Stop playing with your food!” Guinness was such a heavy drink that it was sometimes considered a meal in itself, and even my own father had once told me you could have two Guinness’ instead of dinner. So I tried to drink it, pursing my lips to try and drink through the foam. But I had to tilt the glass so much to even make it to the thick, dark liquid, that all I got was a nose covered in foam and just as much Guinness dripping around my mouth, out down my chin and onto the table, as I had going into my mouth. Matt found that rather hysterical, but to top it all off I didn’t even really like the taste either, so it made the whole ordeal a rather unpleasant and pointless exercise.

Unsuccessfully trying to sip my Guinness.

Unsuccessfully trying to sip my Guinness.

Other highlights of the weekend were finding myself in the most crowded midnight kebab shop I have ever seen in my life, meeting another one of Matt’s friends in another more alternative nightclub – down at Temple Bar, the main nightlife strip – that felt more like an old house that had been fitted out with a few bars, giving it a pretty chilled house party vibe, and ending up in the George again, lost in the dark hallways and dank, grungy bar rooms. One particular memory that stands out through the haze is being at the George, completely unaware of where Matt or any of his friends were, and being so drunk that I could hardly keep my eyes open. I sat down on a couch or a seat or something and… well I didn’t fall asleep, but I would definitely have been well on my way to passing out. I closed my eyes, and must have been slumped over or something, because the next thing I knew I was being shaken at the shoulder by someone. I opened my eyes to find a security guard staring back at me.
“You alright, mate?” He stood back as I pulled myself up to sit up straight.
“Yeah, yeah… I’m fine… I’m just… I’m waiting for my friend.” I had no idea if that was even true or not, but I wasn’t capable of saying much else at that point.
“Alright, well, don’t go falling asleep here,” he said to me, and carried on with his patrol of the venue. I was in shock. I was practically passing out in the club, and all I got was a smack on the wrist? Not even that – literally just a shake of the shoulder. I had been tossed out of a number of Sydney venues for much, much less. But as if right on cue, Matt came along to find me sitting there, and decided it was best we be on our way home.

***

The weekend also introduced me to a few extremely Irish cultural customs. The first involved GAA, which is kind of like Irelands answer to AFL in Australia – or for readers of any other nationality…. ah, local football? I don’t know, I’m not great with sports. Matt had a ticket to the final on the Sunday afternoon, so we had to get out of bed a little earlier that day so that he could make it back into the city centre. It was a sold out ticketed event, so I couldn’t go to watch the game, but I did join Matt and another friend of his in a nearby pub afterwards for celebratory drinks, given that the Dublin team had had a victory over the visiting team from Kerry, a county to the far south west of Ireland. If I had thought Matt’s accent was difficult to understand, then the people from Kerry must certainly have been speaking another language. In all honestly, I thought that they were when I first overheard some of them speaking when I went to the bathroom.
“Do they speak a lot of Gaelic in Kerry?” I asked Matt upon my return. He had a good laugh at that.
“No more than anywhere else, really,” he said with a smile. “No, that’s just how they talk down there. It’s okay, even most people from the rest of Ireland have trouble understanding them.” So we sat there as the afternoon post-match crowd grew bigger and bigger, watching the rows of pints of Guinness as they settled on the bar in front of us, and listening to almost comical, undecipherable accents of the GAA enthusiasts.

A round of Guinness' in their various stages of settling.

A round of Guinness’ in their various stages of settling.

But perhaps the most special of my authentic Irish experiences was that of a lock-in. Now, it didn’t make a lot of sense to me in the beginning – and I’ll be frank, I’m still not sure it does now – but from the way Matt talked about it I knew that it definitely meant something in the pub culture. Essentially, when it becomes the time that the bar is legally required to close, a lock-in happens when the owner of the bar allows drinkers to stay on the premises after they have closed up shop – it technically becomes private property from that point, existing as a loophole in licensing laws. I’m not sure of how the monetary exchange works, but technically no drinks can be “sold”. No more newcomers are allowed in, most people don’t leave, and patrons are allowed to smoke inside since we are all ‘locked in’. The bartenders join in the drinking, and it becomes a cozy little evening of tradition that wears on well into the night.
“You’re lucky to see this,” Matt had said to me once the lock-in started. “Definitely something most tourists aren’t allowed to hang about for.” It was quite funny to observe, and an interesting experience, but the pub was mainly occupied by middle-aged or older straight men. Matt, who outwardly appeared as straight as the rest of them, seemed right at home, but it wasn’t exactly my scene, and in the end being locked up in a room where everyone was free to smoke started to get to me a little bit. I can’t be 100% sure, as I was most certainly quite drunk as well, but we said goodbye, passed through the locked in doors and out into the night, in search of our next adventure – which was probably me passing out in the George. It was definitely another unique experience to add to the list though – I hadn’t experienced this much culture shock when I was in London though, and it was crazy to think that just across that narrow sea existed this place that sometimes, for better or worse, felt like a completely different world.

Rail and Sail: Dublin Bound

And so I found myself getting up at some ungodly hour of the morning (by my standards, at least) with not nearly enough sleep (even by my standards, which really says something) to get back to Euston train station. I was heading across the Irish sea, and while I had originally thought it would be easy to get a cheap flight across, I soon learned that with Ryanair the baggage I would be carrying would double the price of the ticket to the point that it simply wasn’t worth it – especially not after the traumatic experience I had had trying to fly with them last time. During my scouring the internet for travel options I discovered a deal called the ‘Rail and Sail’ offered by Irish Ferries, which was a package deal that included a train ticket from London to Holyhead, a small port town in Wales, and a ticket for the ferry from Holyhead to Dublin. It was roughly 4 hours on the train and 6 hours on the ferry, as opposed to a flight from London that took an hour at most, but I had heard so many complaints about getting to the various airports in and around London – as well as the endless Ryanair horror stories – that I decided that trying to organise a flight for such a short distance was just not worth the hassle. I was in no rush, so I was more than happy to take a full day out to make the trip. It was cheaper than the flight, there were no extra baggage costs or restrictions, and I rather enjoyed the last trip I had made via ferry, so I thought it would be something nice to do again.

In the end it was the train ride that proved to be a little hair-raising. At one point the tracks travelled along the ground at such an angle that I could feel the slight pull of gravity dragging me towards the window. It was a brief terrifying moment, but other than that the ride went along smoothly and without much other excitement. When we finally arrived at Holyhead, the passengers disembarked and headed down the platform and towards the ferry port. I think it was almost a unanimous migration – aside from the ferry port there didn’t really seem to be much other reason to visit a town like Holyhead. I know that a lot of people said that same thing about Ancona, but at least I knew that in Italy there was sunshine and beaches to be found – the coast of Wales was as gloomy as I would ever have imagined it that morning, and in no way did I feel compelled to hang around, even if I’d had the choice. When I’d booked the ticket it had said that there was a bit of a wait between the arrival of my train and the departure of the ferry, but in reality it was just enough time to wait in the long queue with the rest of the mob, have my ticket and baggage checked, and board the vessel that would carry me across the Irish Sea.

The boat was similar to the one I had caught from Helsinki to Stockholm, except this time it was a shorter trip so I didn’t have a cabin, or any kind of personal quarters. The ship did have a huge variety of rooms and activities though, including a bar, restaurants, duty free shops, games rooms and theatres for the kids, as well as plenty of lounging spaces to sit around and enjoy the views of the open seas. To get in the mood for my arrival on the Emerald Isle, I tucked into a hot steak and Guinness pie from one of the cafeterias, and after a quick walk around to see the rest of the ship, I curled up on one of the lounges in the main area and tried to doze off and have a nap, given that I was running on very little sleep due to my late last night out in London. There were a lot of families travelling that day though, with some particularly noisy children, so in the end I really only managed to shut my eyes and rest my physical body. The mind would have to endure until Dublin, although being able to stretch out and have my own personal space to relax in was definitely a highlight of travelling via ferry rather than a plane. The Rail and Sail option was an experience a thousand times better than anything I would likely have received from Ryanair, and if you have the time to take the day trip and are travelling between Ireland and Great Britain then I would definitely recommend it.

When the ship finally pulled into port early that evening, I gathered my things and made my way off the ship to collect my checked baggage. When I got to immigration, I was a little confused as to where to go. There were basic directions to the exits, but rather than queues and individual gates and passport checks, everyone just seemed to be walking through a main gate with very little resistance. I assumed it was just for returning EU citizens, so I approached one of the desks to the side.
“Hi,” I said to them as I set my bag down.
“Hello there! Well, what can do for yer?” one of the two gentleman said to me with a friendly smile.
“Ahh… Is this where you stamp my passport?” I’d never seen security personnel being so relaxed around the new arrivals – welcome to Ireland, I suppose?
“Why, do yer need one?” The other man said.
“Um… I think… ah, I probably do?” I held up my Australian passport, seriously confused at this point.
“Oooh, yes! Yes.” Obviously they had just assumed I was another Irishman returning home. “Alright, here we go,” they said as they briefly checked my passport before stamping it and handing it back. I was a little dumbfounded as I walked out of the terminal and over to the bus stop. I’d thought the security at Southend airport in London had been pretty lax, but Dublin Port had well and truly usurped that title. I chuckled to myself, realising that all I’d heard about the carefree Irish nature was turning out to be remarkably, incredibly accurate.

The bus into the main city of Dublin was rather uneventful, but the whole time I was still riddled with anxiety. During my last days in London I had been searching for Couchsurfing hosts in Dublin – I had been living at Giles’ for so long that I’d all but forgotten the very real need to search for accommodation, or the very ‘flying by the seat of my pants’ style in which I had been doing it. Unfortunately, all my searching had come up with nothing, but in my desperate hanging on for a potential, miraculous breakthrough, I had put off booking any hostels either. Eventually I alighted from the bus in the centre of the city, and hacked into some free wifi at the bus station to search for a nearby hostel. There was one around the corner, so I lugged myself over there and was overjoyed to learn that they had some availability. I enquired about the room prices, and the helpful guy at the front desk told me everything I needed to know.
“But I’m gonna give you a little bit of a discount,” he said with a little smile, without even lifting his eyes away from his computer screen to look at me. “Our little secret.” I was genuinely stunned – was he flirting with me? He didn’t seem like he was flirting with me? Not even a cheeky wink. But hey, I wasn’t going to argue with a price reduction. He gave me my key and directed me to the stairs towards my room, and I don’t think I even saw him again during my stay at the hostel, but it turns out his little gesture would be the first of a few rather unexpected surprises during my time in Dublin.